I made enchiladas verdes tonight based on a few tips from Amazing Alison. I'm sure they're hotter than molten lava right now, so I'm posting a pic of them to my blog of course!
a quickr pickr post
Mmmmm, I'll be over in 10. They look delicious! How jealous I am that you can whip out a pan of enchiladas when ever you want! =)
Oh and I am LOVING your blog. LOVE that your posting pics, LOVE your About Me, LOVE that your hubby is the Captain here too, loving everything! Special K is loving it too... he really liked all your pics from the fair. Cute, cute!
Thanks! I could not have done it without you! I got the tortillas at costco, 3 24 packs for 2.50. Crazy! Your tip about softening them in the enchilada sauce worked great. No frying necessary...now they are low cal if you don't count the 5 handfuls of cheese. Let me know if you need a care pack of tortillas :)
Oooh, can I have the recipe please?
AT, I posted my recipe for you here http://rollerscrapper.blogspot.com/2010/09/recipe-for-bubbly-cheese-enchiladas.html The tips from Alison were to cook the chicken in the enchilada sauce and to soften the tortillas in it instead of frying, and also to use good tortillas!
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